Recipe of Homemade Steamed Sea Cucumber

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Award-winning Steamed Sea Cucumber. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed Sea Cucumber, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Sea Cucumber delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Steamed Sea Cucumber using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Steamed Sea Cucumber:

1. 1 sea cucumber
2. Chicken stock
3. Minced chicken meat
4. Shallot minced
5. Sauce:chicken stock dark soy sauce flour
6. Scallop.Then mix well with salt and pepper
7. Salt
8. Pepper

Instructions to make to make Steamed Sea Cucumber

1. Boil chicken add sea cucumber to boil for 20 mins in low heat.Remove from pot and let it rest on the plate for few mins.
2. Mash chicken meat and scallop.Stuff into sea cucumber and wrap with foil.And steam for 10 mins

While this is by no means the end all be guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so you could prepare wonderful lunches for your own family without having to complete too horribly much heavy cooking at the practice.

So that is going to wrap it up for this special food Simple Way to Prepare Perfect Steamed Sea Cucumber. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!