Recipe of Homemade Honey Chilli Potato

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade Honey Chilli Potato. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Honey Chilli Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Chilli Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey Chilli Potato is 1plate. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Honey Chilli Potato estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Honey Chilli Potato using 20 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Honey Chilli Potato:

1. 4 potatoes
2. Oil for deep frying
3. For the Coating
4. 4 tsp cornflour/ rice flour
5. 1/2 tsp red chilli powder
6. 1/2 tsp salt
7. 1/2 tsp ginger and garlic paste
8. 2-3 tsp water
9. For the Sauce
10. 2 tsp oil
11. 1/2 tsp chopped garlic
12. 1 tsp honey
13. 1 tsp soya sauce
14. 1 tsp vinegar
15. 5 tsp tomato ketchup
16. 1/2 tsp red chili powder/flakes
17. 1 chopped onion
18. 1 chopped Capsicum
19. 1/4 cup water
20. 2 tsp corn flour/rice flour

Steps to make to make Honey Chilli Potato

1. Cut potato into finger shape,wash potato fingers to remove extra starch in the potatoes.
2. Mix together corn flour/rice flour, chilli powder,water, ginger garlic paste, 1 tsp water and salt. Coat the potato fingers with this mixture.
3. Heat oil in a pan and deep fry the potato fingers till the potato is crispy and brown. Try to drop one potato finger at a time to avoid sticking together.Put fried potato fingers on a tissue paper and let them cool.
4. Heat 2 tablespoons oil in another pan, add chopped garlic and fry for a few seconds.Add chili powder, vinegar, soy sauce, tomato ketchup, corn or 2tsp rice flour,1/4 cup water, and stir for a few seconds till it becomes thick.
5. Add the fried potato fingers, chopped capsicum, chopped onion and stir together so that they are coated evenly in the sauce. Switch off the gas.
6. And it's ready to serve

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Speedy Honey Chilli Potato. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!