Recipe of Perfect Stuffed Bittergourd

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Perfect Stuffed Bittergourd. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Bittergourd, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Bittergourd delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Stuffed Bittergourd using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Stuffed Bittergourd:

1. 1 pack ground fish
2. 2 small bitter gourd
3. Sauce (to taste):
4. grated garlic
5. grated ginger
6. oyster sauce
7. sesame oil
8. flour
9. water

Steps to make to make Stuffed Bittergourd

1. Wash bitter gourd the cut into rings.Then soak in salt water for 15 mins.Then wash again and pat dry.Stuffed it one by one with ground fish and steam for 15 mins.
2. Heat a pan and pour the sauce cook it until sticky keep mixing it.Then scoop and pour on top.of fish meat.

While this is by no means the end all be guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so you may prepare excellent lunches for your family without needing to accomplish too much heavy cooking from the process.

So that is going to wrap this up for this exceptional food Recipe of Speedy Stuffed Bittergourd. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!