Recipe of Quick Chicken Dry Fry

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Steps to Prepare Speedy Chicken Dry Fry. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Dry Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Dry Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Chicken Dry Fry using 10 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Chicken Dry Fry:

1. Chicken
2. Vegetable oil
3. 1 teaspoon cumin
4. 1 teaspoon Coriander
5. 1 teaspoon Paprika
6. Minced garlic
7. 1/2 turmeric
8. 1 pinch blackpepper
9. Salt
10. Barbeque sauce

Steps to make to make Chicken Dry Fry

1. Marinate the chicken with the spices and minced garlic for one hour or more
2. Heat the oil in cooking pan. Add chicken and allow to brown both sides. Then add onion and cook for 45 minutes on low heat.
3. Put off the fire and add barbeque sauce.

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So that's going to wrap this up with this special food How to Prepare Award-winning Chicken Dry Fry. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!