Step-by-Step Guide to Prepare Perfect Chili Crab

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Prepare Quick Chili Crab. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chili Crab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Crab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chili Crab is 1 to 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chili Crab estimated approx 30 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook Chili Crab using 11 ingredients and 3 steps. Here is how you can achieve that.

This chili crab is a famous dish in Malaysia & Singapore and you can get it any corner of the restaurants.

Ingredients and spices that need to be Get to make Chili Crab:

1. 500 gm Mud Crab
2. 1 pc Lemongrass
3. 300 ml Water
4. 1 egg
5. 1/2 tsp Salt
6. 1/2 tsp sugar
7. 5 tbsp Tomato Sauce
8. 4 tbsp Chili Sauce
9. 8 pcs Chopped Chili
10. 1/2 tsp Vinegar
11. 4 tbsp Cooking Oil

Steps to make to make Chili Crab

1. Heat up the wok and placed all the ingredients into the wok except the crab.
2. Once it's boiled then put in the crab and covered for 10 to 15 minutes
3. Put in an egg and stirring and ready to be served

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So that is going to wrap it up for this special food Recipe of Favorite Chili Crab. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!