Easiest Way to Make Any-night-of-the-week Adobong Sitaw

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Adobong Sitaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Adobong Sitaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Adobong Sitaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Adobong Sitaw using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Adobong Sitaw:

1. Sitaw or string beans
2. 5 pcs fresh brown mushroom
3. Soy sauce
4. Black pepper
5. Vinegar
6. Garlic and ginger

Instructions to make to make Adobong Sitaw

1. Saute garlic and ginger then add sitaw. Stir fry then add soy sauce and water. Cover and simmer until half done then add mushroom. Simmer again. When mushroom is soft add black pepper. And vinegar, don't mix yet wait until it boils. Then mix and reduce the taste according to you. Serve

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So that is going to wrap this up for this exceptional food Simple Way to Make Favorite Adobong Sitaw. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!