How to Make Ultimate My Tuna Salad

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy My Tuna Salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from My Tuna Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Tuna Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Tuna Salad is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Tuna Salad estimated approx 15 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook My Tuna Salad using 12 ingredients and 4 steps. Here is how you cook that.

Made in minutes with kitchen basics like canned tuna, mayo and bright lemon. It's an easy, staple recipe and makes the perfect lunch!

Ingredients and spices that need to be Get to make My Tuna Salad:

1. 2 cans tuna (in water)
2. 2 hard boiled eggs
3. 1 large stalk celery, diced (optional)
4. 2 tbsp sweet relish or diced dill pickles
5. 2 tbsp white onion (minced)
6. 2 tsp yellow mustard
7. 2 tsp dried parsley
8. to taste Salt and pepper
9. 1/2 tsp dried dill weed
10. 1/2 tsp celery seed
11. 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. 1 tsp lemon juice

Instructions to make to make My Tuna Salad

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

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So that's going to wrap this up for this special food Recipe of Perfect My Tuna Salad. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!